The Department of Science of our university plays a key role in developing, coordinating and implementing the strategic goals and objectives of scientific research (SRI). Our main goals and objectives include:
—Development and coordination of the university’s SRI: we work on the development and coordination of scientific research that contributes to the achievement of the university’s strategic goals. We also monitor progress in their implementation.
—Coordination of SRI of institutes, research centers and laboratories: we ensure coherence and cooperation between the various scientific departments of the university in order to effectively use resources and achieve scientific goals.
—Raising awareness and competence of employees and students: we train employees and students in the use of international, foreign and Kazakhstani scientific and technical projects, as well as in the preparation of scientific articles and reports for publication in scientific publications.
—Publication of the scientific journal “Khabarshy”: we publish a scientific journal in accordance with the annual plan, providing an opportunity to publish scientific articles and research results.
—Promotion of participation in international conferences and seminars: we organize business trips for employees and students to international scientific events to broaden their professional horizons and participate in scientific dialogue.
—Organization of innovative activity and commercialization of research results: we support startup projects, business incubators and other types of innovative activity to commercialize scientific developments.
—Using the scientific potential of the university to solve scientific problems in the pedagogical sphere: we strive to use research results to improve the quality of education and pedagogical practice.
Our Department of Science is aimed at creating a favorable environment for increasing the scientific activity and scientific potential of the university in order to achieve high scientific results and actively participate in the international scientific community.
